Celebrate Mother's Day 2026 at DOLLY with a four-course lunch by Executive Chef Hervé Borghini, Bordeaux-born and Michelin-trained. The experience includes a complimentary glass of Champagne for each mum.
A specialty of DOLLY, our classic Confit Duck is one regulars return for. Only $37 on Tuesdays, usually $49.
Enjoy our signature Steak Frites — a 250g MB2 Porterhouse, double-cooked fries, and house-whipped Café de Paris butter, for just $32 (usually $44).
Step underground for a night soundtracked by some of Melbourne's best jazz acts. Dinner, late-night cocktails and supper unfold alongside live performances that bring serious energy to the room.
These nights are famously full. We strongly recommend reserving a table in advance.
Descend beneath Melbourne CBD to discover DOLLY, the underground restaurant, cocktail bar, and live jazz bar at Le Méridien Melbourne.
Set below Bourke Street, DOLLY is known for romantic dinners, excellent cocktails, and live jazz shows in one of the city's most distinctive dining rooms.
Partake in the theatrics of our legendary Bombe Alaska, graced with caramelised popcorn, salted caramel ice cream, and a fluffy meringue kissed by flames.
Keep the spotlight on the latest acts at DOLLY in Melbourne's CBD. Follow our restaurant on Instagram and never miss a scene.